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Hummus Pasta With Orange

  • Prep Time
    5 minutes
  • Cook Time
    10 minutes
  • Serving
    2 People
  • View
    158

Ingredients

Directions

Step 1

Bring a saucepan of salted water to a boil and cook the pasta. When the pasta is fully cooked, add the zoodles and greens for 30 seconds, but no more (learn from my mistakes). Scoop out about half a cup of cooking water and set aside.

Step 2

Drain the pasta and vegetables and return to the saucepan. Add the hummus, a squeeze of orange, salt, pepper, and a little splash of the cooking water.

Step 3

Toss everything together until combined and well coated with hummus and serve.

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