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  • Prep Time
    10 minutes
  • Cook Time
    15 minutes
  • Serving
    6 People
  • View
    288

Ingredients

Nutrition

315 kcal per serving

  • Daily Value*
  • 37g carbs
  • 12g fat
  • 19g protein

Directions

Step 1

In a large mixing bowl combine the yogurt and kefir cheese and mix well.

Step 2

Place it in the fridge until ready to serve.

Step 3

Peel the cucumbers and chop them finely. Stir in the pepper, mint, basil, onion powder, salt, walnuts, raisins and dried rose petals.

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